Role: Author

Coach Tenny is a graduate of Food Future Institute, a culinary school launched by celebrity Chef Matthew Kenney and his amazing team. She earned her Plant-based Nutrition Certificate from Cornell University.

Journalist Terry Phillips is a veteran war correspondent. From the melting of the Iron Curtain to the implosion of the Soviet Union, he reported major stories for CBS News, National Public Radio and NBC/Mutual Radio among others. His international datelines have included Moscow, Baghdad, Kabul, Mogadishu, Sarajevo, Port-au-Prince and Prague. Prior to working overseas, Phillips practiced his trade in the San Francisco Bay Area as a producer and reporter. He's also reported a multitude of domestic stories from coast to coast.\